Wednesday, August 9th – Galesburg Meat | $15
- Smoked Turkey
- Smoked Ham
- *Vegetarian: Noodles Alfredo with Mushrooms (must pre-reserve) or Dinner Salad (anytime)
Served with mashed potatoes, green beans, roll, side salad
Saturday, August 12th – Dig In Cafe | $20
- Stuffed chicken with alfredo sauce
- BBQ Ribs
- Vegetarian: Noodles with sauce, Dinner salad
Served with glazed carrots, side salad, roll
Sunday, August 13th – Galesburg Meat | $15
(WE’RE GRILLING! HOW EXCITING!!!!!!)
- (2) Hot dogs
- Hamburger AND (1) hot dog
- Grilled Brats
- Grilled 8 oz sirloin sizzlers
- Grilled Chicken Breast
- *Vegetarian: Veggie Kabobs or Dinner Salad (anytime)
Sides: Grilled Corn, Fruit Salad, Coleslaw, Potato Salad, Side Salad (choice of 2)
Wednesday, August 16th – Galesburg Meat | $15
- Smoked Chicken
- BBQ Ribs
- *Vegetarian: Lasagne (must pre-reserve) or Dinner Salad (anytime)
Sides: Green Beans, red skinned potatoes, roll, side salad
Saturday, August 19th – Dig In Cafe | $20
*** NEED 3-DAY ADVANCE RESERVATION FOR BRISKET
- Beef Brisket
- Pulled Pork
- Vegetarian: Meatless Spaghetti, Dinner Salad
Served with steamed green beans, side salad, roll
Sunday, August 20th – Galesburg Meat | $15
- Smoked Turkey
- Sliced Ham
- *Vegetarian: Noodles Alfredo with Mushrooms (must pre-reserve) or Dinner Salad (anytime)
Served with mashed potatoes, green beans, roll, side salad
Reservation Details
Call the box office to purchase – 269-731-4121
If you make a reservation and pre-order, pick up your meal voucher at the Box Office.
If you walk up, your meal voucher can be purchased at The Rehearsal Shed.
The Rehearsal Shed opens at 7:00 Wednesday & Saturday, and 4:00 on Sunday.
Allergy information is given upon request!
To view RENT menus, click here!
My 13 y/o son went to the Shed with his grandmother after the Newsies show and got a virgin drink called The Newsie. Can you find out what the recipe is for the drink please and send it to me?
Hi there The Newsie was made with OJ, Pineapple Juice, & Sprite. It also had the optional scoop of vanilla ice cream to make it a float. Enjoy!!